Hot and Piquant Coriander and tomato Chutney – A great hangover fix!

Coriander Chutney! If you’d like a hot dollop of Mauritius with a hint of Mexican piquant then look no further. What can I say about this…

Red Lentil Dhal made in under 20 minutes

RED LENTIL DHAL IN A PRESSURE COOKER I love the way this red lentil dhal made under 20 minutes turns into a smooth and creamy…

Mauritian Tomato Salsa

Mauritian Tomato Salsa This colourful and refreshing ‘salad Pomme d’amour’ as we call it in Mauritius is made with very few but fresh ingredients. Tomato,…

Mauritian Burritos|Vegan Butter Bean Curry with Aubergine

Thomas Burritos It wasn’t my intention to make burritos, this was Thomas’ doing. I made a curry that was to be served on a plate.…