Everyday Lunch

Salmon Quiche

  Not so long ago I didn’t even know what a Quiche was. It can be  eaten hot or cold. The Quiche is an open-faced…

Aubergine Fritters

  When I was very young my Dad had a small shop where among other things he sold what we’d call street food, food often…

Mauritian Lamb Liver

  PrintMauritian Lamb Liver Prep Time: 5 minutesCook Time: 15 minutes Per Serving 182 calories Fat 9 g Carbs 7 g Protein 18 g 6…

Mauritian Burritos|Vegan Butter Bean Curry with Aubergine

Thomas Burritos It wasn’t my intention to make burritos, this was Thomas’ doing. I made a curry that was to be served on a plate.…

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